Heaven, thy name is Dagoba
Through the auspices of my niece I have discovered Dagoba organic chocolate bars. Obscenely dense with a high percentage of cacao, they are any chocolate lovers dream. The 87% “eclipse” is a tad too bitter even for my taste but the other flavors, mostly in the 76% range, are delicious (and approved by vegans everywhere). Through handy dandy Google I now know really a lot about cocoa in general and Dagoba bars in particular but to hell with the details; I can trust my taste buds without knowing the history and the intellectual source of the pleasure.
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